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1st Cook – Summer Seasonal

Sun Peaks, BC, Canada

Job Type

Full Time, Seasonal

Workspace

On-Site

About the Role

Do you love food and everything about it? We are looking to recruit 1st Cooks for the upcoming season. While working alongside a friendly and knowledgeable team, you can take the time to enjoy mountain life right at your fingertips. The 1st Cook is an ambassador within the kitchen operations relating to food production, health and safety, sanitation, and food handling. The environment is bustling as three unique kitchens providing complete food and beverage services to all Guests of the Hotel. This role provides the opportunity to continue developing your career in the culinary industry, opening opportunities for advancement internally and externally throughout the Sun Peaks Grand and Sun Peaks Resort. If this sounds like the ideal work environment, fill out an application to work, live and play where you belong.

Requirements

  • Responsible for operating a designated station within an assigned kitchen

  • Responsible for all aspects of safe food handling, food preparation, quality and quantity control measures, and execution of dishes.

  • Ensures assigned food station is up to department standards and equipment meets health and safety standards

  • Ensures opening and closing procedures are followed for assigned station

  • Adheres to the cleaning schedule and the equipment cleaning details

  • Oversees the correct preparation of all special dietary requests as per established guidelines

  • Demonstrates dedication to a creative and positive work environment, fostering a collaborative approach with all F&B team members

  • Communicates clearly

Ideal Candidate:

  • 1 year of culinary experience, preferably within a Hotel / Resort environment

  • Production and Banquet experience is preferred

  • Working towards a career in culinary or a Red Seal Certification

  • Holds a current Food Safe Level 1 Certification

  • Thorough understanding of kitchen operations

  • Self-disciplined with a sincere desire to provide an elevated guest experience

  • Self-starts on tasks and can respond to varying business volumes as they relate to impacts on the kitchen

  • Is physically capable of working in a fast-paced environment and safely lifting heavy loads of around 20kg


Salary/Wage

21.60


Accessible Employer: Yes

Open to International applicants with valid Canadian Work permits: Yes

Job Application

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